Monday, May 10, 2010

Blackberry Salad with Toasted Walnuts and Raspberry Balsamic Vinegarette

This is a good summer salad. I got the recipe from my Mom, and she got it from Central Market in Fort Worth, TX. It's really easy and quick to put together.

  • Spring mix lettuce
  • Fresh blackberries, rinsed
  • Green onions, chopped
  • Walnuts, chopped and toasted
  • 1/4 cup Olive oil
  • 3 tablespoons Raspberry balsamic vinegar
  • Salt and Pepper

 Toast the walnuts over medium heat. In a bowl toss together the first four ingredients. In a smaller bowl whisk together the olive oil, balsamic vinegar, salt and pepper. (Or you could use a store bought raspberry dressing) Pour the dressing over the salad just before serving and toss.

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